Ping Peng Pong

大家或許買過英國名廚Jamie Oliver的食譜, 或在TLC看過他的烹飪節目, Jamie Oliver今年夏天在新加坡的VivoCity開了亞洲第一間Jamie Italian, 大家去新加坡玩可順道去嘗鮮一番. 這回分享位於英國伯明罕(Birmingham)的Jamie's Italian. Jamie's Italian的pasta都是現場製作的, 麵條有嚼勁, 好吃! 我個人偏好較粗的pasta, 吸入pasta sauce, 吃得比較過癮. Entree點了Crispy Squid GBP5.75, 裹了薄薄的batter, 入鍋油炸, 外酥內嫩, 再沾上蒜味美乃滋與辣椒粉, 很好吃歐! 不過跟二年前初訪相比, 份量少了許多. 這張照片可不是我們吃了一半才照的歐! Fried squid with garlicky mayo, lemon and chilli - crispy on the outside with fresh and tender squid inside. I order this dish on my every single visit.

Prawn Linguine GBP12.75 - 蒜味蝦與微微辣的蕃茄醬汁很對味. 上面的rocket中和了油膩感, 夏天吃更為清爽. Fried garlicky prawns, shaved fennel, tomatoes, chilli & rocket - a great dish for summer days!

Tagliatelle Bolognese GBP9.95 - 濃郁的肉醬與chesse, 搭配粗麵條, 非常美味