這回邀大碗公來游壽司吃午餐, 新鮮的美味仍然沒令人失望. 今次也是點綜合套餐. 有前菜, 4貫nigiri, 散壽司以及味噌湯. 星鰻 - 烤的軟嫩的星鰻塗了一些醬汁, 再搭配現磨的芥末, 香味撲鼻, 非常美味! My second lunchtime visit to Yo Sushi has again won its trophy. Eel nigiri - soft and tender eel topped with soy sauce and a dash of fresh wasabi. My favourite nigiri of the day.
竹莢魚 - 淡淡的醬油與青蔥, 白芝麻. 吃起來完全沒有白身魚的腥味. Mackerel in petit serving was refreshing.
炙燒過的三文魚 - 一入口魚肉就融化在口中了. 油膩適中, 香氣十足, 非常好吃. Salmon nigiri - salmon was lightly grilled by kitchen torch that melted in my mouth straight away.