Ping Peng Pong

曾經去過位於誠品信義店的FiFi茶酒沙龍, 非常喜歡它的菜, 決定再試試位於仁愛路復興路口的FiFi茶酒沙龍-常玉廳. 這回才知道FiFi茶酒沙龍是由知名的台灣服裝設計師溫慶珠開的. 餐廳內的佈置帶有濃郁的復古雅緻的中國風, 很有風格, 食物可口, 餐廳的佈置也賞心悅目歐! 鹹蛋黃脆花枝 - 新鮮的花枝外裹上薄薄的鹹蛋黃醬再油炸, 花枝吃起來一點也不老, 非常美味. Fi Fi Tea House Lounge is owned by well known Taiwanese Fashion designer Isabelle Wen. It has two outlets in Taipei. One in Eslite Bookshop in ShinYi District, the other one is at the corner of Ren Ai Road and Fu Xian Road. We visited that latter one on a raining evening and I loved their deco and food very much. Fried Squid with Salty Egg Yolk - Fresh squid coated with light batter of salty egg yolk was my favourite dish of the night. It was not chewy nor oily.

上海小排骨 - 看起來跟其它餐廳沒有差別, 但是一入口大家連聲說'肉怎麼這麼嫩'!醬汁微微甜, 非常下飯! 下回來還要點! Pork Ribs Shanghai Style - It was another highlight of the night. The pork ribs were tender and soft. Lightly sweetened sauce with sesame on the top was a great combination. 

金沙蝦仁 - 跟鹹蛋黃脆花枝雷同, 蝦仁外裹上鹹蛋黃入鍋油炸, 不油不膩, 大人小孩都愛吃. Shrimp with Salted Egg - similar to fried squid with salty egg yolk, this dish was aromatic and tender. Suitable for both kids and adults.