Ping Peng Pong

玉喜飯店位於忠孝東路4段黃金地帶, 跟忠孝微風同一邊, 因為餐廳在樓上, 經過非常多次都不敢去嘗試, 吃了之後才知道玉喜的港式飲茶點心樣樣新鮮好吃, 台菜道地, 66道菜, 任選5樣$420, 價格親民. 鮮蝦腸粉 - 新鮮蝦子與蒸的剛剛好的腸粉皮, 很優的點心. Yu Shi Restaurant is loacted at the prime location of Zhong Xiao East Road. Serving Cantonese dim sum and Taiwanese local dishes. 66 types of dishes for your selection - 5 dishes at $420. Quality food and reasonably priced menu won't disappointed you. Highly recommend if you are a fan of Chinese food. Steam Rice Rolls with Prawns - fresh prawns and nicely steamed rice roll. The rice rolls are not over-steamed which I do encounter at some other dim sim places.  

蝦餃 Steamed Prawn Dumpling - fresh!

鮮蝦腐皮捲 Deep Fried Bean Curd with Prawns - crispy and tasty

臘味蘿蔔糕 Pan Fried Radish Cake

酥炸蔥燒餅 Fried Spring Onion Pastries

涼拌海蜇皮 - 招牌菜之一. 好吃爽口 Jellyfish Salad

生煎豬肝 - 好吃不會煎的過硬的豬肝, 敢吃的朋友, 一定要試試. Pan Fried Pork Liver 

豆干肉絲 - 多一點豆瓣醬或是辣椒會更好吃! Pork with Tofu - Bit bland 

豆辣虱目魚肚 - 鐵牛嫂愛吃虱目魚肚, 很享受歐 Steamed Milkfish Belly - be prepared as milkfish contains plently of bones!

家常腸旺 - 味道普通, 酸或甜的味道只有輕輕帶過. Duck Blood and Intestine - I would not recommend this dish as it was fairly bland

 一共點了10道菜 - $840, 點心類每一種都好吃, 台菜小炒有一, 二個地雷, 但是總括來說是好吃的一餐. 下回來到忠孝東路4段, 不彷試試!

玉喜飯店

台北市忠孝東路4段289號3樓

02 87738898

lunch 11:30 -14:00 / dinner 17:30 - 21:00 Open 7 days